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Steamed Rice
Cooking rice in the
microwave is quick and simple. Just rinse the rice, add water, and place it in
a microwave-safe container with a lid. Microwave it for a few minutes, and
you’ll have soft, delicious rice with minimal effort. Try this easy method for
perfect rice every time or when you don’t have a rice cooker!
Ingredients
- 1/2C rice
- 3/4C water
Instructions
Pour half a cup of rice into
a large cup (one serving).
Add one cup of water, rinse
the rice well, and drain.
Put the rice back in the cup
and add ¾ cup of water.
Let it soak for 30 minutes
for better texture.
Place the cup in a bowl and
cover with a plate to avoid overflow.
Let it sit for 1 minute
without opening the lid.
Pour overflowed water from
the bowl back into the cup and microwave for another 2 minutes.
After 2 minutes
Enjoy perfectly cooked,
fluffy, and delicious rice!
Watch Here How To Make It
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