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Rice Paper Strawberry Mochi
Rice Paper Strawberry Mochi |
Craving soft, chewy
strawberry mochi but don’t have the right ingredients? No worries! This easy
rice paper hack gives you that delicious mochi texture without the hassle of
kneading or cooking sticky dough. Just wrap, dip, and enjoy a sweet and chewy
treat in minutes!
#RicePaperMochi #EasyDessert
#StrawberryMochi
Ingredients
- 14 small rice papers
- 7 large strawberries
- ½ cup sweet red bean paste
- 2 tablespoons starch powder
Instructions
Step 1: Preparing the Red Bean Paste
Prepare ½ cup of sweet red
bean paste. Dip rice paper in water. Add a little sweet red bean paste to the
tip of each strawberry, place it on the softened rice paper, and wrap gently.
Dip another rice paper, wrap again from the opposite side for a secure seal.
Step 2: Finishing
Roll the finished strawberry mochi in starch powder for a light coating.
Soft, chewy, and delicious strawberry mochi is done!
Rice Paper Strawberry Mochi |
Check out My Amazon Page For the Ingredients💜: https://www.amazon.com/shop/chungskfood
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