How to Make PERFECT Spam Egg Rice Balls! 😋🌟

Spam Egg Rice Balls

Hello, everyone! Today, I'm excited to introduce you to a popular Korean dish: Spam Egg Rice Balls. These rice balls are made with savory Spam, soft eggs, and seasoned rice, creating a simple yet incredibly delicious snack. Perfect for lunch boxes or picnics, they are sure to impress. Hope you enjoy!

Spam Egg Rice Balls

Ingredients

2 bowls rice
6oz (170g) Spam
4 eggs
1T soy sauce
1T sugar
1T water
1T sesame seeds
1/2T sesame oil
some gim flakes

Instructions

Put 4 eggs in a bowl and add 2 pinches of salt. Mix well.

Heat a pan with 1 tablespoon of oil, pour in the egg mixture, and make scrambled eggs. Once done, place them in a plate to cool.

Dice half a can of Spam into small cubes. Cook in a preheated pan over medium-high heat for a few minutes.

Add 1 tbsp soy sauce, 1 tbsp sugar, and 1 tbsp water to the cooked Spam. Cook until glazed, then cool on a plate.

Combine 2 bowls of rice, scrambled eggs, Spam, 1 tbsp sesame seeds, and 1/2 tbsp sesame oil in a large bowl. Mix well. Shape the mixture into round rice balls with your hands.