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Braised Tofu
Using a microwave, you can
make braised tofu in just a few minutes. Simply prepare the tofu and seasoning,
place them in a microwave-safe container, and microwave. You'll have deeply
flavorful braised tofu ready in no time. It's much easier than the traditional
method, but the taste is just as good. Try making microwave braised tofu today!
Ingredients
- 16oz (450g) 1 block tofu
Sauce
- 2 T soy sauce
- 1 T oyster sauce
- 1/2 T minced garlic
- 1 T red pepper powder
- 1 T sugar
- 1 T sesame oil
- 2 T chopped green onions
- 1 T cooking wine
- a bit of pepper
Thinly chop 2 green onions.
In a bowl, put 2 tablespoons
soy sauce, 1 tablespoon oyster sauce, 1/2 tablespoon minced garlic, 1
tablespoon red pepper powder, 1 tablespoon sugar, 1 tablespoon sesame oil, 2
tablespoons chopped green onions, 1 tablespoon cooking wine, and a bit of pepper.
Mix well.
Cut one block of tofu in
half and slice into desired thickness.
Place tofu in a
microwave-safe container and evenly spread the sauce on top. Layer the rest of
the tofu and spread the remaining sauce.
Cover with a microwave-safe
lid and microwave for 7 minutes.
After 7 minutes, savory
delicious braised tofu is done!
Watch Here How To Make It
Check out My Amazon Page For the Ingredients💜: https://www.amazon.com/shop/chungskfood
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