Easy and Healthy Carrot Salad You’ll Want to Make Again and Again✨

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 Easy & Healthy Carrot Salad 

Hi everyone! I’ve seen this carrot salad many times before, but I finally made it myself — and I loved it! It’s light, sweet, and tangy — perfect for a healthy meal or snack. This French-style carrot salad is also becoming really popular in Korea! Let me show you how to make it — it’s super easy!

Ingredients

  • 3 carrots
  • 1 tsp salt
  • 3 tbsp olive oil
  • 1 tbsp honey (or sugar)
  • 2 tbsp lemon juice
  • 1 tbsp whole grain mustard
  • A little black pepper

Instructions

Slice the carrots into thin strips.

Sprinkle 1 tsp of salt over the carrots, mix gently, and let them sit for 10 minutes.

After 10 minutes, squeeze out any extra water from the carrots. In a bowl, mix the carrots with: 3 tbsp olive oil, 1 tbsp honey or sugar, 2 tbsp lemon juice, 1 tbsp whole grain mustard, a little black pepper. Toss everything together. That’s it! Now your fresh, crunchy carrot salad is ready. 



Ways to Enjoy It

Eat it on its own as a side dish

Add a boiled egg for a quick breakfast

Try it on bread with cream cheese and egg slices


Or roll it into a kimbap for a fresh twist!




So simple, so tasty — and good for you too.

Hope you give it a try!

Watch Here How To Make It

Check out My Amazon Page For the Ingredients💜: https://www.amazon.com/shop/chungskfood

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